Physiological requirements for wheat ideotypes in response to drought threat

Phenotyping for drought adaptation in wheat using physiological traits

Wheat (Triticum spp) is one of the first domesticated food crops. It represents the first source of calories (after rice) and an important source of proteins in developing countries. As a result of the Green Revolution, wheat yield sharply increased due to the use of improved varieties, irrigation, pesticides, and fertilizers. The rate of increase in world wheat production, however, slowed afte...

Physiological responses of two wheat cultivars to soil drought.

Young plants of the two wheat cultivars Katya and Prelom, differing in their reaction to drought in the field, were grown in soil in pots, and their water status was assessed as well as the intensity of gas exchange, chlorophyll fluorescence, and accumulation of compatible solutes and hydrogen peroxide after 7 days of dehydration. It was established that cv. Katya displayed markedly better tole...

Assessment of agro-physiological traits for salt tolerance in drought-tolerant wheat genotypes

Salt stress is one of the major constraints for wheat cultivation inIranand leads to a considerable loss in crop yield each year. In high salinity soils, the reduced osmotic potential of soil solutes may cause physiological drought. In this study the salt tolerance of different drought-tolerant bread wheat genotypes were studied by examining various agronomic and physiological traits, inclu...

Diallele cross analysis of several physiological criteria related to drought resistance in wheat

different physiological response to drought in bread and durum wheat genotypes

there is limited knowledge about physiological and biochemical functions of bread wheat and durum wheat genotypes in response to drought stress. to study differences of drought-sensitive bread and durum wheat genotypes to drought stress, this study was conducted under two different irrigation regimes (well-watered and water-stressed treatments) under glasshouse conditions. the experiment was co...